Job description

Adega Gaucha is looking for a diligent busser to assist and support our serving staff at our restaurant.

Responsibilities for Busser

• Clear tables of dishware and napkins after meals, and return them to the kitchen.
• Keep floors and chairs near dining tables clean by sweeping and mopping.
• Maintain appropriate stock levels of glassware, silverware, and dishware.
• Clean, sanitize, and reset tables after meals.
• Refill salt, pepper, and other condiments at tables.
• Assist servers with food delivery.

Busser Qualifications/Skills

• Customer service and interpersonal skills.
• Mathetical skills.
• Demonstrated ability to work well in a team environment.
• Ability to obtain and maintain a food handler certification card.
• Ability to lift and move up to 50 pounds.

Education, Experience, and Licensing Requirements

• High school diploma or general education degree (GED).
• 2-3 years food service or restaurant experience preferred.

Skill Required

Able to Work Under Pressure Able to Endure Prolonged Walking and Standing